Meat-free chipolatas lightly seasoned. Packed full of fibre & soya free. Made in small batches because we're big on flavour & quality.
We've added cumberland seasoning to our secret pea protein blend to create the perfect meat-free banger.
These Heck Meat-Free chipolatas are suitable for vegans and vegetarians. Plus they are low fat, high protein, high fibre, soya free & gluten free!
What the HECK goes into a damn good meat-free banger?
Made from pea protein & cumberland seasoning, these new veggie chipolatas are soya free and gluten free. They are high in fibre and protein too!
You can stock up at Amazon Fresh, ASDA, Booths, Sainsbury's, Tesco, Waitrose or here in our online shop.
INGREDIENTS: Water, Pea Flour, Meat-Free Base (Thickener (Methyl Cellulose), Pea Fibre, Modified Starch, Flavour, Beetroot Powder (Maltodextrin, Beetroot Juice Concentrate, Acidity Regulator (Citric Acid)), Tea Extract, Spice Extracts, Smoke Flavour), Textured Vegetable Protein (Pea Protein Isolate, Pea Flour), Pea Protein (2%), Seasoning (Salt, Spice, Herb, Yeast Extract, Preservative (Sodium SULPHITE), Antioxidant (Ascorbic Acid), Spice Extract), Citrus Fibre, Sunflower Oil. Filled into Calcium Alginate Casing.
Allergens: refer to ingredients in BOLD.
||Per 100g (pan fried)
||Per 2 chipolatas (57g) (pan fried)
||400 kJ / 95 kcal
||228 kJ / 54 kcal