And at HECK we do things differently.
Being small and independent means we can do things our way. Such as making our burgers, meatballs and sausages in small batches for better flavour, using the finest ingredients and pulling out all the stops to bring farmers' market quality to your supermarket shelf.
We now also do veggie burgers, vegetarian sausages and balls too, so try out our new delicious meat-free range packed with delicious super-food veg.
Yes, we're uncompromising, but HECK, that's how we make damn good sausages.
“A new vegan and a veggie option from the kings of chicken sausages (Heck). Is there nothing these guys can’t sausage.”
"The makers of fine meat products have produced these veggie alternatives. We loved the Gourmet Goats Cheese, Nuts about Cheese and Super Green Balls"
