We are heck

Being family run, means we can do things differently. We make our sausages & burgers in small batches right here on our farm in Yorkshire. Although small, we’re big on premium quality & flavour. Our friends work with us too. Together, our uncompromising attitude & passionate team produce the tastiest, healthiest food for all your family.


As well as our meaty 97% pork & lower-fat chicken products, you’ll now find meat-free, plant-based ranges on the supermarket shelves. These are approved by both the Vegan & Vegetarian Society. Our entire range is gluten free too.

Only the best ingredients go into our bangers. In our kitchen we are always creating new varieties & recipes.

The heck family

See our friendly faces in our Heck team. Without them we wouldn’t be where we are today! And if you are interested in joining the team, check out our latest roles.