We are HECK

HECK! isn’t just a sausage brand. We’re family-run, proudly independent, and here to make good food that fits into real life - flavour-packed, full of energy, and made with proper ingredients.

We started around the kitchen table with a few ideas and a lot of late nights. Now? We’ve grown into a bold, passionate team, a buzzing factory in Bedale, and a range of feel-good food that brings joy to plates across the UK.

We make everything ourselves, right here in Yorkshire. No weird stuff.. Just great ingredients, a bit of cheek, and a whole lot of heart.

From the hair nets to the Friday fry-ups - this is what HECK! looks like. Real food, made by real people, for however you do life.

Real food. Made by real people. From a little corner of Yorkshire.

Everyday Food. Every Kind of Eater.

Whether you're all about our meaty 97% pork sausages, love our lean chicken range, or prefer a plant-based bite, we’ve got you covered. Our vegan and veggie options are approved by the Vegan & Vegetarian Society, and the entire HECK! range is gluten-free - so no one misses out!

We only use the best ingredients, no shortcuts, no nasties. And in our kitchen, we’re always cooking up new flavours, fresh ideas, and exciting recipes to keep things interesting.

The HECK family

See our friendly faces in our Heck team. Without them we wouldn’t be where we are today! And if you are interested in joining the team, check out our latest roles.