Halloween is almost here and if you’re hosting a bewitching bash or just want to serve up some spooktacular treats at home for the family, we’ve created a scary-good sausage for keeping hungry ghouls and goblins happy!
Our new HECK Sausage Dippers are made with seasoned British pork shoulder in a gluten-free crispy crumb. Chuck them in the oven or air fryer, pop them on a stick and swirl on ketchup, brown sauce, mustard (or all three!) for the perfect party food.
Available in Tescos stores across the UK, you can try our fiendishly fun and simple-to-follow recipes to get the party started (and squeeze in some healthier veg on the side!) with a deliciously terrifying tea-time treat:
Not wanting to miss out on the frighteningly good fun, the HECK team’s pet pooches have also got in on the act, donning their best-dressed outfits to celebrate spooky season. Keep an eye on our Instagram and Facebook pages for the latest on what the HECK petrifying pooches have been up to!
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