High protein

Steak & Butter Sausages

Name: Steak & Butter Sausages
Brand: Heck Food Ltd
SKU: S&BSAUSAGE
Price: 3.5 GBP
Availability: InStock

£3.50

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Gluten free

High protein

Sugar free

Nut Free

Product Details

HECK! Steak & Butter Sausages are the ultimate upgrade to your mealtime. Made with 82% prime cuts of British beef and blended with a touch of butter, these beef sausages are juicy, rich, and full of flavour. High in protein, gluten-free, and packed with goodness, they’re perfect for anyone looking for a hearty, protein-packed meal without the fuss.

From sizzling BBQs to easy midweek tray bakes or a high-protein breakfast plate, these sausages deliver steak-level satisfaction in minutes.

Freezing Advice

You can freeze all of our products on day of purchase, so bulk buy for the freezer so that you never run out!

Ingredients

Beef (82%) and Butter Sausages with Seasoning

INGREDIENTS

British Beef (82%), Pea Flour, Water, Butter (MILK), Seasoning (Salt, Spices, Preservative (Sodium SULPHITE**), Antioxidant (Ascorbic Acid)). Filled into beef collagen casings. **We use this to help our sausages stay fresh for longer.

Nutritionals

	Per 100g (Grilled)	Per 2 sausages (91g) (Grilled)
Energy	1120kJ/270kcal	1019kJ/246kcal
Fat	21g	19g
of which saturates	11g	10g
Carbohydrate	1.0g	0.9g
of which sugars	0.7g	0.6g
Protein	18g	16g
Salt	1.1g	1.0g

Delivery

We send our burgers and bangers out in cool boxes with ice packs. Your order will arrive packaged in one of our insulated boxes, and we add lots of ice packs into your order to keep the products cool.

We use DHL to deliver our parcels. They aim to deliver to you between the hours of 8am-6pm.

Cooking Instructions

PAN-FRY FOR BEST RESULTS:

Pre-heat a pan on a medium to high heat. Add a little oil

and pan-fry for 9-12 minutes, turning occasionally

Pack Size

340g

It’s beefed up, buttered up, and ready to blow your mind.

We’ve taken juicy British beef and added a melt-in-the-middle twist of buttery indulgence. Each pack is loaded with rich flavour and a tender, satisfying bite that delivers every time.

Made with prime cuts and a pat of buttery brilliance, these sausages are high in protein, gluten-free, and seriously satisfying. No filler. No fluff. Just full-on steakhouse vibes.

Buttery. Beefy. Bangin’.

These sausages are made for more than just date nights.

Slice ’em into a steak salad, or serve with chunky chips and a drizzle of garlic butter.
From midweek indulgence to weekend treat, they’re big on flavour, low on effort – and guaranteed to impress.