Traditional pork chipolatas made with fresh British pork shoulder. Perfect for the whole family.
Simple yet scrummy pork chipolatas. Comforting, noble and satisfying, these are a family favourite.
These pork chipolatas are dairy & gluten-free, plus high in protein and low in sugar. Huzzah!
What the HECK goes into a damn good pork sausage?
These pork chipolatas are sure to be loved by the whole family.
If you have been searching for a gluten-free sausage that you can serve up to everyone at mealtimes, then look no further. With a tasty recipe that is sure to satisfy even the fussiest of eaters and dairy free too, these chipolatas contain simply the best British pork shoulder.
Stock up on our 10 Pork Chipolatas in selected Tesco stores.
INGREDIENTS: British Pork (85%), Gluten Free Crumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre), Water, Seasoning (Salt, Gluten Free Rice Flour, Dried Onion, Dried Leek, Sugar, Spice, Preservative (Sodium SULPHITE**), Spice Extract, Antioxidant (Ascorbic Acid), Natural Flavouring, Yeast Extract, Citric Acid, Herb Extract). Filled into Beef Collagen Casings. **We use this to help our sausages stay fresh for longer.
Allergens: refer to ingredients in BOLD
|Nutritional Information (grilled)
||Per 100g (grilled)
||Per 2 chipolatas (55g) (grilled)
|of which saturates
|of which sugars