Meat Free Chipolatas
Delicious meat-free sausages. Great with mash and peas!
Our new meat-free sausages have a really meaty, slightly peppery flavour. The perfect solution if you're missing real pork! Our secret pea protein blends makes the perfect meat-free banger.
These Heck Meat-Free chipolatas are suitable for vegans and vegetarians. Plus they are high protein, a good source of fibre & gluten free!
What the HECK goes into a damn good meat-free banger?
Made from pea protein, these new veggie chipolatas are gluten free. They are high in protein and a good source of fibre too!
Water, Textured Pea Protein (10%), Functional Binder (Pea Protein, Starch, Flavourings, Stabiliser (Methyl Cellulose), Psyllium, Pea Fibre, Yeast Extracts, Spices, Colour (Betanin), Herb, Salt, Rapeseed Oil), Gluten Free Crumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre), Coconut Oil, Grilled White Onion, Vegetable Oil (Sunflower Oil, Rapeseed Oil), Citrus Fibre, Parsley, Preservative (Sodium SULPHITE**), Natural Flavouring, Colour (Maltodextrin, Plant and Fruit Concentrates). Filled into Calcium Alginate Casing. **We use this to help our sausages stay fresh for longer.
Allergens: refer to ingredients in BOLD.
|Per 100g (pan fried)||Per 2 Sausages (79g) (Pan Fried)|