Simply Chicken Tacos

Prep time: 10mins - Cook time: 25mins - Serves: 6
The same tasty dish, just a bit lighter. Pile on the Heck! Simply Chicken mince, salsa and guacamole, and build yourself a delicious dinner, so why not cook up an Mexican storm in your kitchen!

Ingredients

  • 1 Pack (500g) Heck! Simply Chicken Mince
  • 1 Pack Hard Taco Shells
  • 1 bag Mixed Leaf Salad
  • 2 tbsp Sunflower Oil
  • 1 pack Taco Seasoning
  • 100g Cheddar Cheese (Grated)
  • 1 Garlic Clove (minced)
  • 1 Onion (Diced)
  • 10g Fresh Coriander (Chopped)
  • 3 tsp Cayenne Pepper
  • 1/4 Jar Pickled Jalapeños

Method

  1. In a heavy bottomed pan on a high heat, add 2 tsp olive oil, fry off the minced garlic and diced onion and cook until golden and fragrant.
  2. Break up the Simply chicken mince into your wok and fry until golden.
  3. Throw in the taco seasoning and 150ml water and simmer on a medium/low heat for 20 minutes. Add in the cayenne pepper to taste.
  4. Thinly slice the mixed leaf salad and add to the bottom of each taco shell.
  5. Squeeze the juice from 1/2 a lime into the taco mixture and simmer for 5 minutes
  6. Add the taco mix to your taco shell on top of the sliced leaves. 
  7. Serve with sliced jalapeños, the grated cheese and dollops of guacamole, sour cream and salsa.

Enjoy!

 Nutritional Information Per 100g 

1 Taco

Energy 947kJ/227kcal 1629kJ/390kcal
Fat 13g 22g
Of Which Saturates 3.4g 5.8g
Carbohydrates  13g 23g
Of Which Sugars 1.5g 2.6g
Protein 14g 24g
Salt 0.77g 1.3g
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