Simply Chicken Loaded Nachos

Cooking time 20 minutes | Easy

Simply Chicken Loaded Nachos
Prep Time: 5mins - Cooking Time: 15mins - Serves: 8
Who doesn't LOVE nachos?! Made using our Simply Chicken Mince, this is quick, easy and totally customisable. Serve hot and get dunking in that homemade guac!


  • 1 pack Heck! Simply Chicken Mince (500g)
  • 2 tbsp Oil
  • 2 bags Nacho chips
  • 225g Grated cheddar
  • 3 Garlic cloves (minced)
  • 2 tsp Paprika
  • 150g Sweetcorn
  • 1 Red Chilli (diced) 
  • 5 Spring Onions (chopped)
  • 1 Avocado (mashed)
  • Sour cream


  1. Pre-heat the oven to 180C
  2. Heat the oil in a pan and throw in the mince
  3. Once the mince has nearly cooked through, go in with the garlic, paprika, sweetcorn and chilli—stir this till all coated and infused
  4. Layer one bag of the nachos along the bottom of the baking dish and top with half the mince and half the cheese
  5. Place the other bag of chips on top and then cover with the rest of the mince of cheese and now with the spring onions
  6. Place the dish in the oven for 10—15 mins until the cheese is all nice and melted
  7. Whilst they are cooking, mash the avocado with a dash of salt and pepper
  8. Serve the nachos alongside the mashed avocado and a good dollop of sour cream!



 Nutritional Information Per 100g 

Per Portion

Energy 1230kJ/295kcal 2299kJ/552kcal
Fat 19g 35g
Of Which Saturates 4.9g 9.1g
Carbohydrates  17g 32g
Of Which Sugars 1.7g 3.3g
Protein 13g 24g
Salt 0.77g 1.4g