Serves 2/3
Ingredients:
- 2 HECK lamb burgers
- 2tbsp garlic mayo
- 20g thinly sliced red onion
- 40g thinly sliced iceberg lettuce
- 100g cherry tomato, quartered
- 2 greek style flatbread
- Chips (frozen)
Method:
- Thinly slice and cut your veg and set aside.
- Pop your fries of choice in the air fryer for instructed time,
- Take a burger and place onto some greaceproof paper or tin foil and cover. Using a rolling pin, roll the burger out as flat as you can.
- Transfer into a pan and fry on a medium heat for 8-10 minutes, turning half way. No oil needed as does produce its own.
- Now your burger is ready, cut into slices and set aside.
- Now stack up your kebab with your salad, then meat and finish with a good coating of garlic mayo!
- Serve with chips and enjoy this much healthier fakeaway!!