Chicken, Red Pepper & Feta Chipolatas
MEAT AND VEG, TOGETHER LIKE NEVER BEFORE. TRY OUR FLAVOUR-PACKED RED PEPPER & FETA CHICKEN CHIPOLATAS! PART OF OUR 60/40 RANGE.
An easy way to eat less meat, or more veg, or both. They’re meaty and veggie all at one, and are great to cook with – whether you’re rustling up a quick midweek tea, or planning a savoury Sunday masterpiece.
What the HECK goes into a damn good chicken chipolata?
60% British chicken, and 40% veggie favourites such as red peppers, feta, tomato and black olives are used to make our 60/40 chipolatas. They're high in protein and gluten free!
These chipolatas are available in selected Tesco stores.
INGREDIENTS: British Chicken Breast & Thigh (60%), Red Pepper (10%), Oven Roasted Tomato, Pea Flour, Black Olives, Spinach, Seasoning (Spices, Salt, Sugar, Dried Leek, Preservative (Sodium SULPHITE**), Stabilisers (Diphosphates), Dried Garlic, Yeast Extract, Antioxidant (Ascorbic Acid), Colour (Paprika Extract), Natural Flavouring), Greek Feta Crumb (3%) (MILK) (Anticaking Agent (Potato Starch)), Basil. Filled into Calcium Alginate Casing. **We use this to help our sausages stay fresh for longer.
Allergens: refer to ingredients in BOLD
|Per 100g (grilled)||Per 2 Sausages (53g) (grilled)|