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Chicken, Minted Pea & Spinach Burgers

Meat and veg, together like never before. Try our delicious, juicy, green chicken burger! Part of our 60|40 range.

Our new HECK 60|40 range are all made with 60% meat and 40% veggie favourites.

An easy way to eat less meat, or more veg, or both. They’re meaty and veggie all at one, and are great to cook with – whether you’re rustling up a quick midweek tea, or planning a savoury Sunday masterpiece.

What the HECK goes into a damn good chicken burger?

60% British chicken, and 40% veggie favourites such as minted peas, spinach, basil and garlic are used to make our 60/40 burgers. They're high in protein and gluten free! 

These burgers are available at selected Tesco stores.

INGREDIENTSBritish Chicken (60%), Peas (12%), Pea Flour, Water, Spinach (3%), Seasoning (Salt, Rice Flour, Sugar, Dried Leek, Preservative (Sodium SULPHITE), Spice, Yeast Extract ( Sodium SULPHITE), Antioxidant (Ascorbic Acid), Natural Flavourings, Acidity Regulator (Citric Acid), Flavouring), Green Hen Miris Chilli, Basil, Sunflower Seeds, Lemon Juice (Sodium SULPHITE), Mint, Parsley, Garlic, Citrus Fibre.

Allergens: refer to ingredients in BOLD


  Per 100g  Per Burger (94g) (grilled)
Energy 562kJ/134kcal 528kJ/126kcal
Fat 3.8g 3.6g
Sat fat 0.9g 0.8g
Carbs 5.9g 5.6g
Sugars 1.7g 1.6g
Protein 17g 16g
Salt 1.5g 1.4g

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