One HECK of a Hot Dog!

Prep Time: - Cook Time: 15-20 mins - Makes 6

Whether you're lapping up some rays in the garden with the smell of the BBQ wafting in the air, or if you're needing something to warm you up on a chilly, dark night, a HECK dog can be enjoyed ALL year round. Load up the toppings and enjoy!

Ingredients

• HECK 97 Pork Sausages
• Hot Dog Rolls
• 1 x White Onion (sliced)
• 1tbsp sugar
• Olive Oil
• French Mustard and/or Ketchup to serve 

Method

• In a large hot pan, cook your sausages with a little oil until golden brown and cooked all the way through.
• Whilst your sausages cook, in a separate frying pan add in the sliced onions, sugar and a little olive oil - Cook until softened and caramelised
• Slice the rolls and pop in a sausage, top with the onions and drizzle with french mustard
• Enjoy!