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Steak Meatball & Chorizo Traybake

Cook Time: 30-35 mins - Serves: 2

 Ingredients:

  • HECK Steak & Butter Meatballs
  • 350g Baby Potatoes
  • 150g Chorizo Sausage
  • 250g Baby Tomatoes
  • 100g Feta Cheese
  • Flat Leaf Parsley
  • Olive Oil
  • Salt & Pepper to season

Method:

  • Pre-heat your oven to 180 fan
  • In a large oven-proof baking dish or tray add in the meatballs, sliced baby potatoes, sliced baby tomatoes and sliced chorizo sausage. Drizzle over with some olive oil and season.
  • Place in the oven to cook for around 30 minutes, until the meatballs have cooked all the way through and the potatoes have softened.
  • Crumble over the feta cheese and sprinkle with chopped fresh herbs.
  • Serve up and enjoy!

NUTRITION INFORMATION
per 100g per person
Energy 641kJ/154kcal 3114kJ/749kcal
Fat 10g 50g
of which Saturates 4.3g 21g
Carbohydrate 5.9g 29g
of which Sugars 1.6g 7.8g
Protein 8.7g 42g
Salt 0.95g 4.6g
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