Vegetarian food blogger, Choclette, served up her Goat's Cheese Burgers with an elegant side helping of roasted asparagus. She said of the veggie range, "I was really impressed by all of them. The quality was good, as were the ingredients and they tasted great. I particularly liked the burgers, although I'd happily eat any of them again AND again!"
Got this asparagus and @heckfooduk goat's cheese burgers #outoftheoven the other night. Really enjoyed it all. The gourmet veggie burgers are made with quinoa, goat's cheese, walnuts, lentils and more. #scrumptiouskitchen #asparagus #veggieburger #instafood #foodbloguk #instafoodblogger #fdblogger #seasonalfood