What the Heck goes into a Damn Good Sausage?
INGREDIENTS: British Pork Shoulder (97%), Seasoning (Paprika (1%), Salt, Sugar, Dried Leek, Preservative (Sodium SULPHITE), Spices, Stabilisers (Diphosphates), Herb, Yeast Extract (SULPHITE), Antioxidant (Ascorbic Acid), Colour (Paprika Extract), Spice Extract). Filled into beef collagen casings.
ALLERGENS: Refer to ingredients in BOLD
|Nutritional Information (grilled)
||Per 100g (grilled)
||Per 2 sausages (133g) (grilled)
||1127 kJ / 271 kcal
||1499 kJ / 360 kcal
|of which saturates
|of which sugars