You don’t get products like ours by cutting corners. We even named ourselves after our Keeble family motto, “What the heck!” because it sums up our ‘no compromise’ approach to quality.

We use fresh herbs instead of dried, processed ones. And we do small-batch production instead of mass-production. It takes extra time and effort, but if it means farmers’ market quality on your supermarket shelves, then (altogether now) what the heck.

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