Meat-free with Apple chipolatas. Packed full of fibre and soya free.
These Meat-free with Apple chipolatas have been inspired by one of most popular show specials! They are suitable for vegans and vegetarians (approved by the Vegetarian Society). Gluten free, soya free, low in saturated fat, low in sugar and a great source of protein and fibre... what more could you ask for?
What the HECK goes into a damn good veggie banger?
These new veggie bangers can be enjoyed by vegan or vegetarians. Gluten-free, soya-free, low in saturated fat, low in sugar, high in protein AND high in fibre.
INGREDIENTS: Water, Meat-Free Base (Thickener (Methyl Cellulose), Pea Fibre, Modified Starch, Flavour, Beetroot Powder (Maltodextrin, Beetroot Juice Concentrate, Acidity Regulator (Citric Acid)), Tea Extract, Spice Extracts, Smoke Flavour), Pea Flour, Diced Apple (5%) (Dehydrated Apple, Antioxidant (Sodium METABISULPHITE)), Textured Vegetable Protein (Pea Protein Isolate, Pea Flour), Seasoning (Rice Flour, Salt, White Leek Powder, Spices, Sugar, Preservative (Sodium SULPHITE), Natural Food Colour, Antioxidant (Ascorbic Acid)), Pea Protein (2%), Citrus Fibre, Sunflower Oil. Filled into Calcium Alginate Casing.
Allergens: refer to ingredients in BOLD.
||Per 100g (pan fried)
||Per 2 chipolatas (56g) (pan fried)
||374 kJ/89 kcal
||209 kJ/50 kcal