RED PEPPER & FETA SLIDERS

Prep Time: 15mins - Cook Time: 12-15mins - Serves 8

Mini red pepper and feta burgers with spicy sriracha mayo. The perfect party food! 

Ingredients:

2 x HECK Red Pepper & Feta Burgers

1/2 tbsp Olive Oil

150g Feta Cheese

Handful of Rocket Leaves

8 tbsp Mayonnaise

2-3 tsp Sriracha Sauce

8 mini White Bread Rolls

Method:

1. Place a large frying pan onto a medium heat and add the oil.
2. Using a round cuter the same size in diameter as your bread rolls, cut out 8 patties from the burgers. Re rolling any cut offs.
3. Place the patties into the hot frying pan and cook for 12-14 minutes, flipping half way.
4. Meanwhile, mix the mayonnaise and Sriracha together, cut the white rolls in half, place a few rocket leaves on the bottom, followed by a tbsp of spicy mayo.
5. Once the patties are cooked, place onto the prepared rolls, along with a generous crumbling of feta cheese and place the lid on top. Secure with a cocktail stick or skewer.
6. Serve on a platter or board and present on your buffet table!

Enjoy with your guests along with a glass of fizz!